![]()
Good Food
![]()
Italian-style roast porkGood FoodThe key to crackling is to start roasting the pork in a very hot oven and to sprinkle the skin very generously with salt. Any excess salt can be brushed off before carving. Another trick is to quickly blanch the pork, skin side down, in a shallow tray ...
0 komentar "Italian", Baca atau Masukkan Komentar
Posting Komentar