The Ritz-Carlton Hong Kong has formed a new partnership with Cathay Pacific that will see dishes from the hotel's Michelin-starred Itali...
HomeNEWSLa Primavera Lymington – Italian restaurant, great pizza, pasta ...
La Primavera is newly opened in St Thomas St, replacing the former "Buffalo" restaurant. It has a smart new exterior and a warm an...
Fresh Italian food in a family restaurant
After the long, hard winter our lawns need a little TLC this spring. First, you have to diagnose the problem and take the proper ... More ...
New Italian restaurant at The Broadmoor will serve authentic foods from ...
Brian Wallace, a sous chef at The Broadmoor, recently taught a pasta class at Williams-Sonoma. Photo by Teresa J. Farney The Broadmoor's...
Prezzo set to open new Italian restaurant in St Austell's White River Place ...
ITALIAN restaurant chain Prezzo is gearing up to open its latest branch at White River Place shopping centre in St Austell on Tuesday, April...
Food: Southern Italian
PANAMA CITY - In Southern Italy, the cuisine reflects the season, with just enough al dente pasta to soak in the fresh flavors from the gard...
Food: Southern Italian
PANAMA CITY - In Southern Italy, the cuisine reflects the season, with just enough al dente pasta to soak in the fresh flavors from the gard...
Stop naming foods after mafia, says Italy
Related Stories Washington - Bad news for the Kitchen Consigliere, Capo's Speakeasy (described on its website as "mafia-chic")...
Two Il Mulino chefs to open LIC Italian restaurant
Two long-serving chefs from the upmarket restaurant Il Mulino will be opening an Italian restaurant in Long Island City. The restaurant will...
The Best Cheesy Italian Recipes — Veganized!
Italian food is everywhere these days. From the local neighborhood pizzeria to the five star restaurant sporting fancy decor, Italian food h...
Neil Perry's Italian restaurant Rosetta five years away
Sydney is in line for a branch of Neil Perry's Italian restaurant Rosetta but expect a longer wait than snaring a table at Copenhagen...
Award
Award-winning food writer Claudia Roden to host event at Wanstead Library 11:02am Monday 14th April 2014 in Redbridge By Douglas Patient Cla...
Award
Award-winning food writer Claudia Roden to host event at Wanstead Library 11:02am Monday 14th April 2014 in News By Douglas Patient Claudia ...
Claudia Roden's Food of Italy – a second helping
The Italian food historian Massimo Alberini wrangled me an invitation to a banquet at the Gritti Palace in Venice. We ate at a long table on...
Daytripping: Learning how to cook Italian food simply
Colleagues of former finance minister Jim Flaherty, who has passed away at age 64, set aside political differences Thursday to praise him as...
New Italian restaurant opens in Milton Keynes
A taste of Italy is coming to Milton Keynes with the opening of a new award-winning restaurant. Italian restaurant Prezzo is opening at The ...
Italian restaurant Strada to quit Sevenoaks after almost eight years
ITALIAN restaurant chain Strada is quitting Sevenoaks after almost eight years. The Dorset Street eatery will be replaced by Thai restaurant...
New Italian restaurant opens in Milton Keynes
A taste of Italy is coming to Milton Keynes with the opening of a new award-winning restaurant. Italian restaurant Prezzo is opening at The ...
North East Italian chain Sambuca opening restaurant in Benidorm
North East Italian restaurant chain Sambuca is branching out in Spain by opening a restaurant in Benidorm Director of the Sambuca chain Omar...
Revisiting Claudia Roden's Food of Italy
Almost 30 years ago, I spent a year going all'avventura through every corner of Italy. At that time, Italian restaurants in Britain offe...
Three white wines to go with Claudia Roden's Food of Italy recipes
Asda Lugana, Italy 2012 (£7, Asda ) As Claudia Rosen says, Italian cooks world prefer to "update rather than embalm" their class...
The Slow Art of Italian Cuisine: A New Master's Program
The Slow Art of Italian Cuisine: A New Master's Program 03 Apr 14 Slow Food's University of Gastronomic Sciences (UNISG), based in P...
SouthBridge in Scottsdale hosts Italian Festival
Pizzas, Maseratis, Paolo Soleri's wind bells - the Italian Association is bringing together the finest in local Italian culture this wee...
The Slow Art of Italian Cuisine: A New Master's Program
The Slow Art of Italian Cuisine: A New Master's Program 03 Apr 14 Slow Food's University of Gastronomic Sciences (UNISG), based in P...
Craving good Italian food? Find it at Village Pizza!
Thursday, April 3 rd , 2014Issue 14, Volume 18. Contemplating the prospect of a delicious Italian meal? You will be happy to hear that Villa...